French Cuisine Moderne​     

 Depuis  2010

Bruno Chemel, Chef Proprietor

Lunch:      Thursday, Friday, Saturday

                  Seating as follow:

                  11:30 am   11:45 am   12:00 pm   12:15 pm  12:30 pm


Dinner:     Wednesday, Thursday, Friday, Saturday

                  Seating as follows: 

​                  5:30   6:00   6:30   7:00   7:30 pm 


Closed: ​    Sunday, Monday and Tuesday


​                  Thanksgiving Day 2017 (Thursday, Nov 23)

      

​                  Annual Winter Break: Dec. 24, 2017 to Jan. 4, 2018   (reopen   Jan. 5 2018)